Farmhouse Breakfast Jan 22, 2013 | news | 0 comments Its’ “Farmhouse Breakfast Week” 22 to 28 January 2013. Start your day with Rob Rattray’s own home made speciality sausage, Rob’s own home cured bacon and Birchgrove eggs. A great start to the day!. Submit a Comment Cancel replyYour email address will not be published. Required fields are marked *Comment * Name * Email * Website Save my name, email, and website in this browser for the next time I comment. Δ This site uses Akismet to reduce spam. Learn how your comment data is processed.